Since living in the north for the past 5.5 years, I stopped paying attention to prices at the supermarket. I never spent a great deal of money, and already having a restrictive diet as a vegetarian, I wanted to make sure I purchased what I wanted and needed.
Running the credit card at the checkout without thinking about the total was pretty normal. Mind you, I did consider prices as I picked up items but I knew that if I wanted to make tacos for dinner, I was going to have to pay for peppers regardless of the price.
Yesterday, I grabbed a bunch of salad items and some veggie burgers for lunch at home. This $26 bill up north would probably be something like $40 or $45 up north. Occasionally, we’d buy online through IGA – it was delivered 7 hours away from Amos, Quebec – but even then, we rarely thought too much about the price.
As I will be living in the city again this coming school year, I am going to be more aware of food prices and try to shop for better deals. It’s a habit I need to develop again. I downloaded Flipp to explore – an app that shows savings of major retailers – and try to make mental notes of items I purchase frequently*.
*Avocados, tomatoes and apples are staples of mine